Colton's Loaded Chicken Recipe

Colton’s Loaded Chicken Recipe

Looking for a mouthwatering chicken recipe that’s loaded with flavor? Look no further than Colton’s Loaded Chicken Recipe.

With a perfect blend of cheese, bacon, and juicy grilled chicken, this dish is sure to satisfy your taste buds.

In just a few easy steps, you’ll have a delicious meal that will impress your friends and family.

So why wait? Get ready to indulge in a dish that offers the ultimate freedom of flavor.

Colton's Loaded Chicken Recipe
Colton’s Loaded Chicken Recipe

Key Takeaways

  • Grilling the chicken is a key step in the recipe, which involves preheating the grill, seasoning the chicken, and grilling it for a specific amount of time.
  • The cheese and bacon topping is an essential part of the loaded chicken recipe, which includes frying bacon, grating cheddar cheese, and sprinkling the cheese and crumbled bacon over the grilled chicken.
  • Baking the loaded chicken is an alternative cooking method, where the seasoned chicken breasts are placed in a baking dish, topped with cheese and bacon, and baked in the oven at a specific temperature.
  • Tips for serving and enjoying the loaded chicken include garnishing with fresh herbs, serving with garlic mashed potatoes or a green salad, and experimenting with different cheeses, dressings, and meats.

Colton's Loaded Chicken Recipe

Recipe by Heather SmithCourse: MainCuisine: AmericanDifficulty: Easy


Prep time


Cooking time





Indulge in a savory and satisfying meal with our Colton's Loaded Chicken recipe. This dish is a true crowd-pleaser, perfect for a cozy dinner or entertaining guests. Loaded with flavor and textures, it combines tender chicken, crispy bacon, melted cheese, and a touch of barbecue sauce for a mouthwatering experience. Let's dive into how to prepare this delightful dish that will leave your taste buds begging for more.


  • 4 boneless, skinless chicken breasts

  • 8 slices of bacon

  • 1 cup shredded cheddar cheese

  • 1/2 cup barbecue sauce

  • 1/4 cup green onions, chopped

  • 1/4 cup fresh cilantro, chopped

  • 1 teaspoon garlic powder

  • 1/2 teaspoon salt

  • 1/2 teaspoon black pepper


  • Start by preheating your oven to 375°F (190°C) and line a baking sheet with aluminum foil for easy cleanup.
  • Season the chicken breasts with garlic powder, salt, and black pepper.
  • Wrap each chicken breast with two slices of bacon, ensuring they are secure.
  • Place the bacon-wrapped chicken on the prepared baking sheet.
  • Bake in the preheated oven for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
  • Remove the chicken from the oven and brush each breast with barbecue sauce.
  • Sprinkle shredded cheddar cheese on top of each chicken breast.
  • Return the chicken to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
  • Garnish with chopped green onions and fresh cilantro.

Ingredients Needed for Colton’s Loaded Chicken Recipe

To make Colton’s Loaded Chicken, you’ll need several key ingredients. This recipe is all about creating a flavorful and indulgent dish that satisfies your cravings for both chicken and comfort food.

Start with boneless, skinless chicken breasts, which serve as the perfect canvas for all the delicious toppings. Next, gather your favorite cooking techniques to prepare the chicken. You can grill it for a smoky flavor, bake it for a crispy exterior, or even pan-fry it for a golden crust.

The variations of loaded chicken recipes are endless. Experiment with different cheeses like cheddar, mozzarella, or pepper jack, and don’t forget to add bacon, green onions, and sour cream for a burst of flavor.

Get creative and make this recipe your own, because freedom in the kitchen is key.

Step-By-Step Instructions for Grilling the Chicken

Grill the chicken following these step-by-step instructions:

  • Preheat your grill to medium-high heat.
  • Season the chicken breasts with salt, pepper, and your favorite grilling spices.
  • Place the chicken on the grill and cook for about 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C).
  • While grilling, brush the chicken with your favorite barbecue sauce or marinade for added flavor and moisture.
  • Remove the chicken from the grill and let it rest for a few minutes before serving.

Grilling chicken is a versatile cooking method that brings out the natural flavors while giving it a smoky char. Experiment with different grilling techniques, such as indirect grilling or using a grill pan, to achieve different textures and flavors.

If you’re feeling adventurous, try topping your grilled chicken with alternative toppings like pineapple salsa or avocado cream for a unique twist. Enjoy the freedom of grilling and make this loaded chicken recipe your own!

How to Prepare the Cheese and Bacon Topping

To prepare the cheese and bacon topping for Colton’s Loaded Chicken, you’ll need to gather a few simple ingredients. Start by frying up some crispy bacon until it’s golden brown and deliciously crunchy. While the bacon is cooking, grate a generous amount of sharp cheddar cheese.

Once the bacon is done, remove it from the pan and let it cool on a paper towel to absorb any excess grease. Then, crumble it into small pieces.

Now, it’s time to assemble your topping. Take a handful of the grated cheddar cheese and sprinkle it generously over each grilled chicken breast. Next, top it off with a generous amount of the crumbled bacon.

You can get creative with different variations of loaded chicken by using this cheese and bacon topping on other proteins like pork chops or even grilled vegetables. The possibilities are endless! So go ahead and let your culinary freedom shine.

Colton's Loaded Chicken Recipe
Colton’s Loaded Chicken Recipe

Assembling and Baking the Loaded Chicken

You will need a baking dish to assemble and bake the loaded chicken. This step is crucial in bringing all the flavors together and creating a mouthwatering dish.

Here’s a step-by-step guide to help you assemble and bake your loaded chicken:

  • Preheat your oven to 375°F (190°C).
  • Place the seasoned chicken breasts in the baking dish.
  • Spread a generous amount of the cheese and bacon topping over each chicken breast.
  • If you’re feeling adventurous, you can try alternative cooking methods such as grilling or pan-searing the chicken before transferring it to the baking dish.
  • For variations of the loaded chicken recipe, you can experiment with different types of cheeses, add some diced tomatoes or jalapenos for a spicy kick, or even sprinkle some crushed tortilla chips on top for an added crunch.

As the loaded chicken bakes in the oven, the cheese will melt and become gooey, while the bacon will crisp up, creating a heavenly combination of flavors. Be prepared to indulge in a dish that will satisfy your cravings and leave you wanting more.

Enjoy the freedom to create your own unique twist on this classic recipe!

Tips for Serving and Enjoying Colton’s Loaded Chicken Recipe

When serving and enjoying Colton’s Loaded Chicken Recipe, remember to garnish the dish with fresh herbs for an added burst of flavor. The combination of juicy chicken, crispy bacon, melted cheese, and creamy ranch dressing already makes this dish a winner, but a sprinkle of fresh herbs takes it to the next level. The herbs not only add a pop of color to the dish but also enhance the overall taste. You can choose from a variety of herbs such as parsley, cilantro, or chives, depending on your preference. Here are some tips for serving and enjoying this delicious dish:

Tips for ServingVariations and Substitutions
Serve with a side ofSwap the chicken for turkey or beef
garlic mashed potatoesUse different types of cheese, like
or a crisp green saladmozzarella or pepper jack
for a complete meal.Experiment with different dressings
 like barbecue or chipotle mayo

These tips will help you customize the Colton’s Loaded Chicken Recipe to your liking and ensure that your guests are impressed with the flavors and presentation. Enjoy!

Nutritional Facts:-

  • Calories: 520
  • Protein: 42g
  • Carbohydrates: 17g
  • Dietary Fiber: 1g
  • Sugars: 13g
  • Fat: 30g
  • Saturated Fat: 12g
  • Cholesterol: 142mg
  • Vitamin D: 2%
  • Calcium: 24%
  • Iron: 7%
  • Potassium: 12%

Frequently Asked Questions

Can I Use Boneless Chicken Breasts Instead of Bone-In Chicken for This Recipe?

Yes, you can use boneless chicken breasts as an alternative protein option. However, using bone-in chicken for added flavor is recommended. It adds depth and richness to the dish, making it more delicious.

Can I Substitute Turkey Bacon for Regular Bacon in the Cheese and Bacon Topping?

If you’re thinking of substituting turkey bacon for regular bacon in the cheese and bacon topping, there will be a taste difference. However, turkey bacon offers health benefits like being lower in fat and calories.

Can I Prepare the Chicken in the Oven Instead of Grilling It?

Sure, you can definitely prepare the chicken in the oven instead of grilling it. It’s a great alternative cooking method for the loaded chicken recipe. Just pop it in and let the oven work its magic!

Can I Use a Different Type of Cheese for the Topping, Like Mozzarella or Cheddar?

Yes, you can definitely use a different type of cheese for the topping, like mozzarella or cheddar. It will give your chicken a delicious twist and allow for alternative toppings to enhance the flavor.

Can I Make the Cheese and Bacon Topping in Advance and Store It in the Refrigerator Before Assembling the Loaded Chicken?

Yes, you can definitely make the cheese and bacon topping in advance and store it in the refrigerator. This will help save time during the preparation of the loaded chicken. Recommended side dishes for loaded chicken include mashed potatoes and roasted vegetables.

Colton's Loaded Chicken Recipe
Colton’s Loaded Chicken Recipe


In conclusion, Colton’s Loaded Chicken is a mouthwatering dish that combines juicy grilled chicken with a rich cheese and bacon topping. The flavors meld together perfectly, creating a culinary masterpiece that’s sure to impress.

The chicken is tender and succulent, while the cheese and bacon add a deliciously crispy and savory element. This recipe is a guaranteed crowd-pleaser and a must-try for any chicken lover.

It’s like a symphony of flavors dancing on your taste buds.

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